Mindblown: a blog about philosophy.
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Francis Ford Coppola Tributes Pour in After Godfather Director, 84, Makes Official Announcement
“One of the greatest surprises in life is when you realize you’re elderly,” Francis Ford Coppola said in a recent statement. However, that is a source of some solace because everyone enjoys hearing about Grandpa’s experiences from long ago. The 84-year-old filmmaker of such masterpieces as The Godfather trilogy and Apocalypse Now made the remark…
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Tocino Fried Rice Recipe
When you were a youngster, you almost certainly had a list of favorite baon or foods to bring to school. Knowing you had something wonderful in your lunchbag, from savory meats to sweet desserts, made any humdrum school day a little more intriguing. At the very least, you had something to look forward to when…
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Arroz Caldo Recipe
Arroz Caldo, which means “warm rice” in English, is a type of congee (or lugaw) that tastes a lot like risotto. Even though this dish comes from China, the Spanish gave it a new name because they had trouble pronouncing the old one. Arroz Caldo is different from other congees because it has pieces of…
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Kalbi: The Ultimate Guide to Make Korean Grilled Short Ribs
The Korean BBQ staple of Kalbi cannot be missed. When compared to short ribs prepared in the European way (slowly braised in liquid), short ribs prepared in the Korean form (thinly sliced) are ideal for speedy grilling. Find out the steps to making these at home. What Is Kalbi? Also spelled galbi, are grilled beef…
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Pinoy Carbonara With Ham And Bacon
Some of the best pasta recipes come from all over the world, like spaghetti bolognese, baked macaroni, and linguine pasta. One of the most talked about kinds is the Pinoy Carbonara, which is loved by people of all ages. Simply put, this is pasta with a light, smooth sauce that tastes great. And for this…
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Chicken Binagoongan Recipe
If you don’t want to eat red meat, chicken binagoongan is another tasty way to fill up on the classic Filipino food. A good binagoongan meal has something that is very Filipino about it. It has all the salty tastes of bagoong alamang, which is a traditional shrimp paste. The Chicken Binagoongan recipe is a…
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Tips for Preventing Foodborne Illness from Barbecue
Tips for Preventing Foodborne Illness from Barbecue The fundamentals of food safety are especially crucial during the summer heat because bacteria in food reproduce more quickly between 40°F and 140°F. When it comes to food safety, cooking and dining outside in warm weather may be difficult, whether you’re grilling or barbecuing. The heat of the…
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Okinawa Shoyu Pork
Welcome to the exciting world of cooking! Whether you’re a seasoned pro or a beginner looking to explore the culinary arts, this journey promises to be full of flavors and creativity. Cooking is an art form that allows you to transform simple ingredients into mouthwatering dishes that delight the senses. From the sizzle of a…
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Salad with Greek Chicken and Bread
Mediterranean Delight: Greek Chicken Bread Salad The Surprising Celebrity Face That Greets Me Every Time I Turn On My Computer Family Pranks: The Jokes We Play When We’re Together The Hilarious Reason Why I Haven’t Changed It Yet After Weeks Attempting to Change: My Struggle with Altering the Situation Unveiling the Truth: Does Having a…
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Pork Binagoongan Sa Gata Recipe
Bagoong, or shrimp paste, is a flavor that people either love or hate. It is sharp, pungent, and strong. Some people have grown to love this dish’s unique umami flavor, but others can’t even stand the smell of it, let alone the taste! Bagoong takes a while to get used to, but those who like…
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